Our PCOS Support Tea Blend is carefully formulated to help women manage the symptoms of Polycystic Ovary Syndrome (PCOS) and promote overall hormonal balance. This soothing and aromatic herbal blend harnesses nature’s most supportive ingredients, offering comfort and relaxation while targeting inflammation, stress, and hormonal imbalance.

Key Ingredients:

• Chamomile: Known for its calming and anti-inflammatory properties, chamomile helps reduce stress and promote relaxation, which is essential for managing PCOS symptoms.
  
• Raspberry Leaf: A traditional herb for women’s uterine health, raspberry leaf supports reproductive wellness and helps balance hormones.
  
• Peppermint: Refreshing and cooling, peppermint may help alleviate digestive discomfort and reduce excess androgen levels often associated with PCOS.
  
• Lemon Balm: Known for its mood-boosting and calming effects, lemon balm helps reduce anxiety and stress, which can impact hormone levels.
  
• St. John's Wort: Supports emotional well-being, cognitive support, and mood stability.
  
• Cinnamon: Helps regulate blood sugar levels, which is crucial for women with PCOS, as it may improve insulin sensitivity.
  
• Apple & Lavender: Adds a touch of natural sweetness and floral aroma while providing antioxidants and promoting relaxation.
  
• Licorice: Balances hormones and supports adrenal health, reducing stress and promoting overall well-being.
  
• Fennel: Known for its digestive benefits, fennel also helps balance estrogen levels and reduce inflammation.
  
• Valerian: A powerful herb for relaxation, valerian aids in sleep and reduces stress, promoting overall hormonal balance.

This fragrant and nurturing blend is a perfect daily companion for women with PCOS, offering support for hormone regulation, stress relief, and emotional well-being. Enjoy the warming, slightly sweet and minty notes of this blend as you nurture your body and mind on your wellness journey. Drink regularly for optimal benefits and a sense of calm.

Size: 3 ounce of loose tea leaves. Makes up to 28 cups (6 fl. oz.) of tea.